We offer an extensive national and international wine list, exotic cocktails (including the unique Brazilian caipirinha) and a wide variety of delectable deserts and coffees.
We offer continuous tableside service of our freshly prepared meats accompanied by access to our fresh harvest salad bar and assorted chef’s hot side dishes. A special token provided to each guest allows them to signal the Gaucho chefs: the green side indicates they are ready to receive service, and the red side stops the service. The guest can resume service whenever they like!
Gaucho Experience
Includes unlimited access to our Harvest table, our Chef's Hot Table and all 15 Cuts of meats.
Sample Experience
Includes unlimited access to our Harvest Table, our Chef's Hot Table and 9 Cuts of meats*. (*Meats are pre-selected by our Executive Chef and cannot be substituted)
Harvest Table and Chef's Hot Table
No skewered meats served. Unlimited access to our Harvest Table and Chef's Hot Table.
Fried yucca, crispy polenta, caramelized bananas, french fries, or meat sauces are available upon request with any meal option at no additional cost.
Add on can be added to any menu option mentioned above.
Add 6 Premium Grilled Shrimp: $8
Add 6oz Grilled Filet of Salmon: $8
Add 4 Single Grilled Lamb Chops: $8
Add 6oz of Filet Mignon: $8
Drinks, desserts, tax, and gratuity are not included.
Happy Hour available in Bar area only and for a limited time. Hours,
offerings and prices subject to change in compliance with local and/state
liquor law. Must be 21 years of age or older to consume alcoholic
beverages.
*WARNING*: DRINKING DISTILLED SPIRITS, BEER,
COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND
DURING PREGNANCY CAN CAUSE BIRTH DEFECTS.
